AgriFIber's patented MFC solution has peerless water holding ability compared to like functional ingredients. Our unique formula has desired weight advantages where the MFC can hold up to 20 plus times its weight in water. Regardless of your goal, our moisture retention capability has helped increase textural appearance and mouthfeel in protein and plant based protein applications. AgriFiber's MFO solution has proven moisture benefit in batter, breading and baking applications where the right balance of mositure and texture is critical to the finished product.